Introduction to Biology — Free Biology Review Games.
This unit covers scientific method, characteristics of life and biochemistry — essential concepts for Biology. Use our interactive study games to test your understanding, or review questions in traditional format below.
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All 60 questions below, each with the worked answer and a written explanation. Click any question to expand it.
Q1. What is the study of living organisms called?
Biology is the scientific study of life and living organisms.
Q2. Which step of the scientific method involves making an educated guess?
A hypothesis is a testable, educated prediction that attempts to explain an observation.
Q3. What is the basic unit of life?
The cell is the smallest structural and functional unit of all living organisms.
Q4. Which molecule is known as the universal energy currency of cells?
ATP (adenosine triphosphate) stores and provides energy for cellular processes.
Q5. All living things must be able to do which of the following?
Reproduction is one of the fundamental characteristics shared by all living organisms.
Q6. What is homeostasis?
Homeostasis is the regulation of internal conditions (like temperature and pH) to maintain stability.
Q7. Which organic molecule makes up enzymes?
Enzymes are proteins that act as biological catalysts, speeding up chemical reactions in cells.
Q8. What is the variable that the scientist changes in an experiment?
The independent variable is the factor deliberately changed by the researcher to test its effect.
Q9. Water is essential for life primarily because it is an excellent what?
Water's polarity makes it an excellent solvent, allowing it to dissolve many substances needed for biochemical reactions.
Q10. Which type of organic molecule stores genetic information?
Nucleic acids (DNA and RNA) store and transmit genetic information in all living organisms.
Q11. Why is a control group essential in a scientific experiment?
The control group is not exposed to the experimental treatment, providing a baseline to compare results against.
Q12. What makes carbon uniquely suited as the backbone of biological molecules?
Carbon can form four covalent bonds, allowing it to create complex, diverse molecular structures essential for life.
Q13. What is the difference between a scientific theory and a scientific law?
A scientific theory explains the mechanism behind phenomena, while a law describes a consistent pattern observed in nature.
Q14. Which property of water helps organisms regulate body temperature?
Water's high specific heat capacity means it can absorb or release large amounts of heat with minimal temperature change, stabilizing body temperature.
Q15. A dehydration synthesis reaction between two amino acids produces what type of bond?
A peptide bond forms between two amino acids through a dehydration synthesis reaction, releasing a water molecule.
Q16. Which sequence correctly lists levels of biological organization from smallest to largest?
Biological organization proceeds from the single cell to groups of similar cells (tissue), then to structures made of tissues (organs), and finally to groups of organs working together (organ systems). The choice 'Tissue, cell, organ, organ system' is wrong because it places the tissue before the cell, when cells must first combine to form tissues. Students should memorize this hierarchy because exam questions often test whether a given example belongs to a smaller or larger level of organization.
Q17. In a scientific experiment, what is the independent variable?
The independent variable is the factor the experimenter intentionally manipulates to test its effect on another factor. 'The factor measured as a result of the experiment' describes the dependent variable, not the independent variable, since that outcome depends on the manipulated factor. Recognizing which variable is manipulated versus measured is essential for correctly designing and interpreting any controlled experiment.
Q18. What term describes the sum of all chemical reactions occurring within an organism to maintain life?
Metabolism refers to all the chemical reactions, including both building up and breaking down molecules, that occur within an organism to sustain life. 'Homeostasis' is incorrect because it specifically refers to maintaining a stable internal environment, not the total sum of chemical reactions. Understanding metabolism as an umbrella term helps distinguish it from more specific processes like respiration or photosynthesis, which are individual metabolic pathways.
Q19. On the pH scale, which value represents a neutral solution such as pure water?
A pH of \(7\) indicates a neutral solution because the concentration of hydrogen ions equals the concentration of hydroxide ions, as in pure water. A pH of '\(0\)' is incorrect because it represents an extremely acidic solution with a very high hydrogen ion concentration. Remembering that the pH scale ranges from \(0\) to \(14\), with \(7\) as the neutral midpoint, is fundamental for interpreting acid-base chemistry in biological systems.
Q20. What is the monomer (building block) of proteins?
Amino acids are the monomers that link together through peptide bonds to form the polymer chains known as proteins. 'Nucleotides' is incorrect because nucleotides are the monomers of nucleic acids like DNA and RNA, not proteins. Knowing which monomer corresponds to which macromolecule is a foundational biochemistry fact that supports understanding of polymer structure throughout the course.
Q21. Which macromolecule serves primarily as long-term energy storage and insulation in the body?
Lipids, such as fats, store more energy per gram than other macromolecules and also provide thermal insulation and cushioning for organs. 'Carbohydrates' is incorrect because while they do provide energy, they are used primarily for short-term, quick-access energy rather than long-term storage. This distinction helps students classify macromolecules by their primary biological roles.
Q22. What is the primary function of cellulose in plant cells?
Cellulose is a structural polysaccharide that forms the rigid cell wall in plants, giving cells shape and support. 'Storing genetic information' is incorrect because that role belongs to nucleic acids like DNA, not carbohydrate polymers such as cellulose. Recognizing cellulose as a structural carbohydrate, distinct from storage carbohydrates like starch, is a key biochemistry concept.
Q23. Which sugar is found in the nucleotides of DNA?
DNA nucleotides contain deoxyribose, a five-carbon sugar that lacks one oxygen atom compared to ribose, giving DNA its name. 'Ribose' is incorrect because that sugar is found in RNA nucleotides, not DNA. This small structural difference in sugar composition is one of the key ways DNA and RNA are distinguished at the molecular level.
Q24. Which characteristic of life refers to an organism's ability to produce offspring?
Reproduction is the biological process by which organisms generate new individuals, ensuring the continuation of their species. 'Growth' is incorrect because it describes an increase in size or cell number within a single organism, not the production of new organisms. Distinguishing reproduction from other characteristics of life like growth and metabolism is essential for identifying living systems.
Q25. Which of the following is an example of qualitative data collected during an experiment?
Qualitative data describes qualities or characteristics using words rather than numbers, and 'the leaf color is dark green' is a descriptive observation without a numerical measurement. 'The plant grew 5 cm in one week' is incorrect because it involves a numerical measurement, making it quantitative data. Distinguishing qualitative from quantitative data helps students correctly categorize observations when designing or analyzing experiments.
Q26. What is the primary purpose of a control group in an experiment?
A control group does not receive the experimental treatment, allowing researchers to compare its results against the experimental group to isolate the effect of the independent variable. 'To ensure the experiment has enough data points' is incorrect because sample size, not the control group specifically, addresses that concern. Every well-designed experiment needs a control group to serve as a baseline for meaningful comparison.
Q27. What type of bond forms between the oxygen of one water molecule and the hydrogen of a neighboring water molecule?
Hydrogen bonds form between the slightly negative oxygen of one water molecule and the slightly positive hydrogen of a neighboring water molecule due to water's polarity. 'Covalent bond' is incorrect because covalent bonds hold the hydrogen and oxygen atoms together within a single water molecule, not between separate molecules. Hydrogen bonding between water molecules explains many of water's unique properties, including cohesion and high specific heat.
Q28. What is the region of an enzyme where the substrate binds called?
The active site is the specific region on an enzyme's surface where the substrate binds and the chemical reaction is catalyzed. 'Allosteric site' is incorrect because that term refers to a separate regulatory site where molecules bind to alter enzyme activity, not where the substrate itself binds. Understanding the active site's role is fundamental to explaining enzyme specificity and the lock-and-key or induced-fit models.
Q29. What is the primary function of a buffer in a biological system?
Buffers work by absorbing excess hydrogen ions or releasing them when needed, keeping the pH of a solution relatively stable despite the addition of acids or bases. 'To increase the rate of enzymatic reactions' is incorrect because that describes a catalyst's function, not a buffer's, though stable pH does help enzymes work properly. Buffers are critical in biology because even small pH shifts can disrupt protein structure and function.
Q30. Which condition is most likely to cause an enzyme to denature?
Extreme heat provides enough energy to break the hydrogen bonds and other weak interactions holding an enzyme's three-dimensional shape together, causing it to unfold and lose function. 'A slight increase in substrate concentration' is incorrect because moderate changes in substrate levels typically affect reaction rate, not the enzyme's structural integrity. Because enzyme function depends entirely on shape, any factor that disrupts that shape, such as extreme heat or pH, will denature the enzyme.
Q31. What structural feature distinguishes an unsaturated fatty acid from a saturated fatty acid?
Unsaturated fatty acids contain one or more carbon-carbon double bonds, which create kinks in the chain, while saturated fatty acids have only single bonds and straight chains. 'The presence of a phosphate group' is incorrect because phosphate groups are characteristic of phospholipids, not the general distinction between saturated and unsaturated fats. This structural difference explains why unsaturated fats tend to be liquid at room temperature while saturated fats tend to be solid.
Q32. Why is water considered the 'universal solvent' for many biological molecules?
Water's polar structure, with a partial negative charge near oxygen and partial positive charges near the hydrogens, allows it to surround and separate charged or polar molecules, dissolving them effectively. 'Its nonpolar structure repels charged molecules, allowing them to remain in solution' is incorrect because water is actually polar, not nonpolar, and this polarity is exactly why it can dissolve so many substances. This solvent property makes water essential for transporting nutrients and facilitating chemical reactions in living systems.
Q33. What is the key difference between cohesion and adhesion as properties of water?
Cohesion refers to the hydrogen bonding attraction between individual water molecules, while adhesion refers to water's attraction to other polar or charged surfaces. 'Cohesion occurs only in ice, while adhesion occurs only in liquid water' is incorrect because both cohesion and adhesion occur in liquid water and contribute to phenomena like capillary action. These two properties together explain how water moves against gravity through narrow tubes such as plant xylem.
Q34. What occurs during a hydrolysis reaction?
Hydrolysis involves adding a water molecule across a bond to break a polymer into its component monomers, essentially reversing the process of dehydration synthesis. 'Two monomers are joined together with the release of water' is incorrect because that describes dehydration synthesis, the opposite reaction that builds polymers rather than breaks them down. Recognizing hydrolysis as the water-consuming breakdown reaction is essential for understanding digestion and macromolecule metabolism.
Q35. A student measures the growth rate of bacteria at different temperatures. What is the dependent variable in this experiment?
The dependent variable is the outcome being measured in response to changes in the independent variable, which in this case is the bacterial growth rate. 'The temperature setting' is incorrect because temperature is the factor the student is deliberately changing, making it the independent variable rather than the measured outcome. Correctly identifying dependent versus independent variables is a core skill for designing and interpreting experiments.
Q36. How does a prediction differ from a hypothesis in the scientific method?
A prediction takes the general explanation offered by a hypothesis and states a specific, measurable outcome that should occur if the hypothesis is true, often in an 'if...then' format. 'A prediction always precedes the formation of a hypothesis' is incorrect because the hypothesis must be formed first, since the prediction is logically derived from it. Understanding this sequence helps students correctly structure experimental reports that follow the scientific method.
Q37. Two variables are found to be correlated in a study. What can be concluded?
Correlation only indicates that two variables tend to change together in a statistical pattern, not that one directly causes the change in the other. 'One variable definitely causes the change in the other' is incorrect because establishing causation requires controlled experimentation to rule out other explanations, such as a confounding third variable. This distinction between correlation and causation is a critical reasoning skill for evaluating scientific claims and study designs.
Q38. Which example correctly represents the organ system level of biological organization?
An organ system consists of multiple organs working together to perform a broader physiological function, and the digestive system fits this definition by combining the stomach, intestines, and other organs. 'The heart alone as one organ' is incorrect because a single organ represents the organ level, not the organ system level, which requires multiple organs functioning together. Recognizing these distinctions helps students accurately place biological examples within the hierarchy of organization.
Q39. Why does ice float on liquid water?
As water freezes, hydrogen bonds lock molecules into a fixed, open lattice structure that spaces the molecules farther apart than in liquid water, making ice less dense and allowing it to float. 'Ice molecules move faster than liquid water molecules' is incorrect because molecules in a solid actually move slower and vibrate in fixed positions compared to the freer movement of molecules in a liquid. This unusual property of water, where the solid form is less dense than the liquid form, is crucial for allowing aquatic life to survive under frozen surfaces.
Q40. How do enzymes increase the rate of chemical reactions in cells?
Enzymes speed up reactions by lowering the activation energy barrier, the minimum energy needed for reactants to be converted into products, without being consumed in the process. 'By permanently binding to and consuming the substrate' is incorrect because enzymes bind substrates temporarily and are released unchanged after the reaction, ready to catalyze again. This ability to lower activation energy repeatedly is what makes enzymes such efficient biological catalysts.
Q41. Which of the following is a key structural difference between RNA and DNA?
RNA molecules typically exist as a single strand, while DNA forms a double helix composed of two complementary strands held together by hydrogen bonds. 'RNA contains deoxyribose, while DNA contains ribose' is incorrect because the sugars are reversed, since DNA contains deoxyribose and RNA contains ribose. Knowing these structural differences helps distinguish the distinct roles RNA and DNA play in storing and expressing genetic information.
Q42. Why do phospholipids spontaneously arrange into a bilayer in water?
Phospholipids are amphipathic, meaning they have a hydrophilic phosphate head that interacts favorably with water and hydrophobic fatty acid tails that avoid water, causing them to spontaneously arrange into a bilayer with tails facing inward. 'Their hydrophobic heads dissolve completely in water' is incorrect because phospholipid heads are hydrophilic, not hydrophobic, and it is the tails that are hydrophobic. This amphipathic arrangement is the basis for the structure of all cell membranes.
Q43. Which scenario best illustrates homeostasis through negative feedback?
Negative feedback occurs when a change triggers a response that reverses the change, and increased sweating in response to rising body temperature ultimately cools the body back toward its set point. 'A population of rabbits grows without any limiting factors' is incorrect because unrestrained growth describes a lack of regulation, the opposite of a feedback mechanism that maintains stability. Negative feedback loops are the primary mechanism organisms use to maintain homeostasis within a narrow, stable range.
Q44. Why is a large sample size generally preferred in scientific experiments?
A larger sample size averages out random individual variation, making the results more statistically reliable and representative of the broader population being studied. 'It guarantees that the hypothesis will be proven correct' is incorrect because a larger sample size improves reliability of data but never guarantees any particular experimental outcome. Understanding sample size's role in reducing random error is important for evaluating the strength of scientific conclusions.
Q45. A graph shows enzyme activity increasing with temperature up to \(37^\circ C\), then sharply decreasing. What does the decline most likely indicate?
Beyond an enzyme's optimal temperature, added heat energy disrupts the weak bonds maintaining its three-dimensional shape, causing denaturation and a sharp drop in activity. 'The reaction has reached its maximum possible rate and will remain there' is incorrect because the graph shows a decline in activity, not a plateau, indicating loss of function rather than a stable maximum rate. This pattern of rising then sharply falling activity is a classic signature of temperature-induced denaturation on an enzyme activity graph.
Q46. Which functional group present in amino acids gives them acidic properties?
The carboxyl group ($-COOH$) can release a hydrogen ion into solution, giving it acidic properties and contributing to the overall charge behavior of amino acids. 'The amino group (\(-NH_2\))' is incorrect because the amino group tends to accept a hydrogen ion, giving it basic rather than acidic properties. Recognizing that amino acids contain both an acidic carboxyl group and a basic amino group explains why they can act as buffers within cells.
Q47. ATP releases energy when which bond is broken?
Breaking the high-energy bond between the second and third phosphate groups converts ATP to ADP and releases energy that cells use to power various processes. 'The bond between the nitrogenous base and the ribose sugar' is incorrect because that bond is a stable structural linkage that is not the source of ATP's usable energy release. Understanding ATP's phosphate bonds as the site of energy release is key to explaining how cells power metabolic reactions.
Q48. Blood pH is maintained near \(7.4\) by the bicarbonate buffer system. If excess hydrogen ions accumulate in the blood, which reaction below best explains how a sharp drop in pH is prevented?
The bicarbonate buffer system works by having bicarbonate ions bind excess hydrogen ions to form carbonic acid, which minimizes the change in free hydrogen ion concentration and stabilizes pH. 'Bicarbonate ions release additional hydrogen ions to further lower the pH' is incorrect because that would worsen the acidity rather than counteract it, contradicting the buffering function. This multi-step buffering reaction illustrates how biological systems resist potentially dangerous pH swings.
Q49. In an enzyme-catalyzed reaction, adding more substrate initially increases reaction rate, but eventually the rate plateaus despite further substrate addition. What best explains this plateau?
Once every active site on the available enzyme molecules is continuously occupied and converting substrate to product, adding more substrate cannot further increase the rate, producing a plateau known as enzyme saturation. 'The enzyme has been permanently destroyed by the substrate' is incorrect because enzymes are not consumed or destroyed by normal substrate binding; they are reused repeatedly. This saturation kinetics concept explains why reaction rate becomes limited by enzyme concentration rather than substrate availability at high substrate levels.
Q50. A biologist finds a nucleic acid molecule that is single-stranded and contains uracil instead of thymine. Which molecule has she most likely identified, and why?
RNA is distinguished from DNA by being typically single-stranded and by substituting uracil for thymine as one of its nitrogenous bases. 'RNA, because it is double-stranded and lacks thymine entirely' is incorrect because RNA is generally single-stranded, not double-stranded, even though it correctly notes the absence of thymine. Recognizing both the strandedness and base composition together allows accurate identification of nucleic acid type from structural clues.
Q51. A researcher tests whether fertilizer concentration affects tomato plant height, keeping water, sunlight, and soil type constant across all groups. What role do water, sunlight, and soil type play in this experiment?
Controlled variables are factors deliberately held constant across all experimental groups so that any observed difference in the outcome can be attributed specifically to the independent variable being tested. 'They are independent variables being tested' is incorrect because only fertilizer concentration is being deliberately varied in this experiment, while the others remain fixed. Properly controlling extraneous variables is essential for isolating the true effect of the independent variable and avoiding confounding results.
Q52. A study finds that ice cream sales and drowning incidents both increase during summer months. What is the most scientifically sound conclusion?
When two variables increase together but neither logically causes the other, a lurking or confounding variable, such as warm weather increasing both swimming and ice cream consumption, is the more scientifically sound explanation. 'Eating ice cream directly causes drowning' is incorrect because there is no plausible biological mechanism connecting ice cream consumption to drowning risk. This scenario is a classic example used to teach students that correlation alone never establishes causation without controlled experimentation.
Q53. Coastal cities often experience milder temperature swings than inland cities. Which property of water best explains this phenomenon?
Water's high specific heat means it can absorb or release a large amount of thermal energy while undergoing only a small change in its own temperature, which moderates the temperature of nearby coastal air. 'Water's strong covalent bonds prevent heat transfer to the atmosphere' is incorrect because the covalent bonds within a water molecule are not responsible for its heat-buffering behavior with the surrounding environment; hydrogen bonding between molecules is the relevant factor. This property of water explains many climate patterns, including why large bodies of water moderate nearby regional temperatures.
Q54. Why can phospholipids form a stable barrier between two aqueous environments, such as the inside and outside of a cell?
Because phospholipids are amphipathic, having both a hydrophilic head and hydrophobic tails, they naturally form a bilayer with heads facing the aqueous environments on each side and tails hidden away from water in the middle. 'Their entirely hydrophilic structure dissolves completely in both aqueous environments' is incorrect because if phospholipids were entirely hydrophilic, they would dissolve in water rather than forming a stable membrane barrier. This amphipathic bilayer arrangement is the structural foundation of every biological membrane.
Q55. Pepsin functions optimally at the highly acidic pH found in the stomach, while trypsin functions optimally at the more neutral to basic pH of the small intestine. What does this best demonstrate about enzyme function?
Each enzyme's amino acid side chains interact through ionic and hydrogen bonds that are stable only within a specific pH range, so its optimal shape and function occur at different pH values depending on its native environment. 'All enzymes function identically regardless of the surrounding pH' is incorrect because pepsin and trypsin clearly demonstrate that different enzymes have distinctly different optimal pH ranges suited to their locations. This variation shows that enzyme structure and function are tightly linked to the chemical environment in which the enzyme naturally operates.
Q56. Butter (a saturated fat) is solid at room temperature, while olive oil (an unsaturated fat) is liquid at room temperature. What explains this difference?
Saturated fatty acid chains are straight and can pack closely together, increasing intermolecular forces and raising the melting point to solid at room temperature, while the double-bond kinks in unsaturated fats prevent such tight packing, keeping them liquid. 'Unsaturated fats have longer carbon chains, lowering their melting point' is incorrect because chain length is not the defining difference between saturated and unsaturated fats; the presence of double bonds is. This structure-function relationship explains the physical state differences observed between animal fats and plant oils.
Q57. Why is peer review considered a critical step before scientific findings are widely accepted?
Peer review involves other qualified scientists critically examining a study's methods, data, and conclusions to check for errors, bias, or flaws before the work is published and accepted by the scientific community. 'It replaces the need for the experiment to be repeated by others' is incorrect because peer review does not eliminate the ongoing scientific requirement for independent replication of results. Understanding peer review's role reinforces the self-correcting nature of the scientific process over time.
Q58. After decades of consistent experimental support, an explanation for a natural phenomenon becomes widely accepted by the scientific community as a comprehensive framework, but it can still be revised with new evidence. What term best describes this?
A scientific theory is a well-substantiated explanation supported by extensive evidence that remains open to revision if new, contradictory evidence emerges. 'A scientific law' is incorrect because a law typically describes a consistent mathematical relationship or pattern observed in nature without explaining the underlying mechanism, unlike a theory. Understanding this distinction prevents the common misconception that a theory is merely an unproven guess, when in science it actually represents a robust, evidence-based explanation.
Q59. A researcher gives a new fertilizer to all of their plants and observes increased growth, concluding the fertilizer works. What is the primary flaw in this experimental design?
Without a control group of plants that did not receive fertilizer, the researcher cannot determine whether the observed growth was actually due to the fertilizer or to some other unaccounted-for factor. 'The sample size is too large to be reliable' is incorrect because a larger sample size generally strengthens, rather than weakens, the reliability of experimental conclusions. This scenario demonstrates why a properly designed experiment always requires a comparison baseline to draw valid causal conclusions.
Q60. A field study counts all the oak trees in a forest, then separately documents the interactions between oak trees, squirrels, and fungi in that same forest. Which levels of organization do these two parts of the study represent, respectively?
Counting only the oak trees represents a population, defined as all individuals of one species in an area, while documenting interactions among multiple different species represents a community, defined as all populations of different species interacting in that area. 'Community, then population' is incorrect because it reverses the order, since counting a single species must come before describing interactions among multiple species. Distinguishing population from community based on whether one or multiple species are being considered is a key organizational concept in biology.
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This unit covers scientific method, characteristics of life and biochemistry — essential concepts for Biology. Use our interactive study games to test your understanding, or review questions in traditional format below.
- Scientific method
- Characteristics of life
- Biochemistry
Key Concepts Breakdown
1 Scientific Method
Students must understand the steps of the scientific method in order and be able to identify each component in a given experiment. The difference between a hypothesis and a theory, and between independent, dependent, and controlled variables, is frequently tested. Students must also distinguish between qualitative and quantitative observations.
Key Points
- Steps in order: observation → question → hypothesis → experiment → data analysis → conclusion
- A hypothesis is a testable, falsifiable prediction (if-then format); a theory is a well-supported explanation backed by repeated testing
- Independent variable: what the scientist changes; dependent variable: what is measured; control group: baseline with no manipulation
- Quantitative data = numbers/measurements; qualitative data = descriptions using senses
A student notices plants near a window grow taller than plants in a dark corner. She hypothesizes: 'If plants receive more light, then they will grow taller.' She grows 10 plants under bright light and 10 under dim light, watering all equally. After 2 weeks she measures height.
The independent variable is the amount of light, because the student deliberately changes it. The dependent variable is plant height, because it is being measured as a result. The amount of water is a controlled variable kept the same to ensure light is the only factor affecting the outcome.
2 Characteristics Of Life
Students must be able to list and define all eight characteristics of life and apply them to determine whether something is considered living. Exam questions often present an unusual example (virus, fire, crystal) and ask students to evaluate it against the characteristics. All eight must be present for something to be classified as alive.
Key Points
- The 8 characteristics: made of cells, reproduces, grows and develops, responds to stimuli, uses energy (metabolism), maintains homeostasis, has heritable DNA, evolves as a population
- Viruses are NOT considered living because they cannot reproduce or carry out metabolism independently
- Homeostasis = maintaining a stable internal environment (e.g., body temperature, blood sugar)
- All living things are made of one or more cells — the cell is the basic unit of life
A student argues that fire should be classified as living because it grows, consumes energy, and responds to wind. Is fire alive?
Although fire displays a few life-like behaviors, it fails most characteristics: it is not made of cells, does not contain DNA, cannot reproduce, and does not maintain homeostasis. Meeting only some criteria is not sufficient — all eight characteristics must be present for something to be considered alive.
3 Biochemistry
Students must know the four macromolecules (carbohydrates, lipids, proteins, nucleic acids), their monomers, and their primary functions. Understanding how polymers are built through dehydration synthesis and broken down through hydrolysis is essential. The structure and function of water and its properties are also commonly tested.
Key Points
- Carbohydrates: monomer = monosaccharide (e.g., glucose); function = quick energy and structural support (cellulose)
- Proteins: monomer = amino acid; function = enzymes, structure, transport, cell signaling
- Lipids: not polymers; made of glycerol + fatty acids; function = long-term energy storage, cell membranes
- Nucleic acids: monomer = nucleotide; DNA stores genetic information, RNA helps build proteins
During digestion, a starch molecule (a polysaccharide) is broken down into individual glucose molecules. What type of reaction is this, and what is added?
This is a hydrolysis reaction, in which water molecules are added to break the covalent bonds between glucose monomers. The prefix 'hydro' means water and 'lysis' means to break — each bond broken requires one water molecule. The reverse process, linking monomers together by removing water, is called dehydration synthesis.
Questions, answered.
What is Introduction to Biology?
Introduction to Biology is Unit 1 of Biology, covering scientific method, characteristics of life and biochemistry.
How to study for Biology Unit 1?
Start with the Quick Summary above, review the Key Concepts, then test yourself with our interactive study games. Aim for 80%+ accuracy before moving on.
How many questions are in this unit?
This unit has 60 review questions, each with a written explanation, playable across 5 different game modes or readable in plain-text mode.